Beef Tamale Pie

A hearty filling of ground beef, tomatoes, and corn, flavored with chilies and topped with a golden cornbread crust.

Net Weight 10 oz (284 g)

Beef Tamale Pie Nutrition Facts

Serving Size Half Container (142 g) Servings per Container 2
Amount / Serving % Daily Value
Calories 260
Total Fat 16g25%
Saturated Fat 6g + Trans Fat 0g28%
Cholesterol 55mg18%
Sodium 490mg21%
Carbohydrates 19g6%
Dietary Fiber 2g10%
Sugars 4g
Protein 10g
Vitamin A10%
Vitamin C20%
Calcium10%
Iron10%

Ingredients

Ground Beef, Tomatoes (Tomatoes, Calcium Chloride, Citric Acid), Milk (Whole Milk, Vitamin D added), Water, Corn, Crushed Tomatoes, Cheddar Cheese (Cultured Milk, Salt, Microbial Enzymes, Annatto Color), Onion, Cornmeal (Yellow Degermed Ground Corn, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Corn Flour (Ground Corn, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Calcium Carbonate), Eggs, Canola Oil, Black Beans (Black Beans, Water, Sugar, Salt, Calcium Chloride, Ferrous Gluconate), Sugar, Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Salt, Pasilla Chili Pepper (Chili Pepper, Silicon Dioxide [Anti-Caking], Ethoxyquin [Preserves Freshness]), Garlic, Baking Powder (Cornstarch, Bicarbonate of Soda, Sodium Aluminum Sulfate, Acid Phosphate of Calcium), Spices, Paprika, Chipotle (Chipotle Peppers, Water, Tomato Puree, Vegetable Oil [Corn or Sunflower], Wheat Flour, Salt, Vinegar, Modified Food Starch, Onion Powder, Garlic Powder, Caramel Color, Spices), Chili Pepper (Chili Pepper, Silicon Dioxide [Anti-Caking]), Cilantro, Balsamic Vinegar (Contain Sulfites).

Allergens

Contains Egg, Milk and Wheat

Preparation Instructions

Microwave (1000W)

Lift up one corner of film on tray. Microwave on high for 2-2 ½ minutes or until hot. Remove from microwave and let stand for 1 minute before serving.

Conventional Oven

Preheat oven to 375°F. Lift corner of film to vent tray and place on oven sheet pan. Do not place directly on oven rack. Bake for 15 minutes. Remove from tray and serve immediately.