Green Bean Casserole

Our version of a holiday favorite: green beans in a creamy mushroom sauce, topped with crispy fried onions.

Net Weight 40 oz (2 lb 8 oz) (1.13 kg)

Green Bean Casserole Nutrition Facts

Serving Size 1/2 Cup (110 g) Servings per Container about 10
Amount / Serving % Daily Value
Calories 80
Total Fat 3g5%
Saturated Fat 1.5g + Trans Fat 0g8%
Cholesterol 5mg2%
Sodium 350mg15%
Carbohydrates 9g3%
Dietary Fiber 2g8%
Sugars 3g
Protein 2g
Vitamin A2%
Vitamin C2%
Calcium4%
Iron2%

Ingredients

Green Beans, Cream of Mushroom (Water, Mushrooms, Modified Food Starch, Wheat Flour, Vegetable Oil [Corn, Cottonseed, Canola and/or Soybean], Sugar, Soy Protein Concentrate, Cream, Contains less than 1% of: Sea Salt, Potassium Chloride, Salt, Calcium Carbonate, Dextrose, Disodium Inosinate, Disodium Guanylate, Spice Extract, Maltodextrin, Flavoring, Dehydrated Garlic, Mushroom Powder), Milk (Whole Milk, Vitamin D added), Crispy Fried Onions (Onions, Vegetable Oil [Canola Oil, Palm Oil], Wheat Flour, Salt), Mushroom Base (Mushrooms, Hydrolyzed Soy Protein, Maltodextrin [from corn], Butter, Mushroom Extractive, Onion Powder, Sugar, Salt, Spice Extractives), Onion, Modified Corn Starch, Margarine (Liquid and Partially Hydrogenated Soybean Oil, Water, Salt, Soy Lecithin), Garlic, Salt, Thyme.

Allergens

Contains Milk, Soy and Wheat

Preparation Instructions

Microwave (1000W)

n/a

Conventional Oven

n/a